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This 2007 Pu-erh Brick was a new product from the Kunming Guyi company, which is a young company that was founded in 2004. Guyi has selected large leaves from Menghai area for this nice Pu-erh brick. It is good to drink now or put away for further aging.
PREPARATION: To prepare Pu-erh tea from bricks, pry out the desired amount leaves and place in a teapot. Rinse by covering with boiling water and quickly pour off. Cover with boiling water again and let steep 5-30 seconds (depending on how light or dark you want the tea) and serve. Pu-erh tea can be steeped 10-20 times.
Tea factory: Kunming Guyi company
Pu-erh Type: Cooked / Shu
Harvest area: Menghai
Harvest period: 2007
Weight: 250 grams each (8.82 ounces)
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