2007 CNNP *6031* Raw Pu-erh Chitse Beeng Cha

	6031 is a new recipe from CNNP, Kunming tea factory processing this tea since 2006. This 2007 vintage raw cakes adopts sun dried raw tea of broad-leaf from Simao. Like all raw Pu-erh, the tea can be drank now and enjoyed by those who appreciate the fresh, bitter, and sweet tastes experienced throughout 10-20 infusions. A good choice to collect a nice CNNP's Pu-erh. PREPARATION: To prepare Pu-erh tea from cakes, carefully pry out the desired amount leaves and place in a teapot. Rinse by covering with boiling water and quickly pour off. Cover with boiling water again and let steep 5-30 seconds (depending on how light or dark you want the tea) and serve. Pu-erh tea can be steeped 10-20 times. Tea factory: CNNP Kunming Tea Factory Pu-erh Type: Raw / Green Harvest area: Simao Harvest period: 2007 Weight: 357 grams (12.6 ounces)
	Size & Price:
	2007 CNNP *6031* Raw Pu-erh Chitse Beeng Cha - 357g - $17.90