Yunnan Pu Erh Chinese Tea

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2007 CNNP *6031* Raw Pu-erh Chitse Beeng Cha




6031 is a new recipe from CNNP, Kunming tea factory processing this tea since 2006. This 2007 vintage raw cakes adopts sun dried raw tea of broad-leaf from Simao. Like all raw Pu-erh, the tea can be drank now and enjoyed by those who appreciate the fresh, bitter, and sweet tastes experienced throughout 10-20 infusions. A good choice to collect a nice CNNP's Pu-erh.

PREPARATION: To prepare Pu-erh tea from cakes, carefully pry out the desired amount leaves and place in a teapot. Rinse by covering with boiling water and quickly pour off. Cover with boiling water again and let steep 5-30 seconds (depending on how light or dark you want the tea) and serve. Pu-erh tea can be steeped 10-20 times.

Tea factory: CNNP Kunming Tea Factory
Pu-erh Type:
Raw / Green
Harvest area:
Simao
Harvest period:
2007
Weight:
357 grams (12.6 ounces)

Size & Price Options:

2007 CNNP *6031* Raw Pu-erh Chitse Beeng Cha
- 357g - $14.50


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