2005 Menghai *7592* Dayi Pu-erh Chitse Beeng Cha

	7592 is a traditional ripe Pu-erh from Menghai Tea Factory. The tea consists mostly of larger mature leaves with a light sprinkling of young stalks that can easily be broken off of the cake for servings. This 2005 vintage Pu-erh brews bright red liquor with a rich aged flavor, gives a sweet and balanced taste, perfectly drinkable now but great potential after a few years of aging. PREPARATION: To prepare Pu-erh tea from cakes, carefully pry out the desired amount leaves and place in a teapot. Rinse by covering with boiling water and quickly pour off. Cover with boiling water again and let steep 5-30 seconds (depending on how light or dark you want the tea) and serve. Pu-erh tea can be steeped 10-20 times. Tea factory: Menghai Tea Factory Pu-erh Type: Cooked / Shu Harvest area: Menghai Harvest period: 2005 Weight: 357 grams (12.6 ounces)
	Size & Price:
	2005 Menghai *7592* Dayi Pu-erh Chitse Beeng Cha - 357g - $38.00