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This cooked Pu-erh Beeng Cha weighs about 357 grams, the tea was harvested from Menghai county, produced by CNNP Menghai Tiandiren Tea Factory, attractively packaged in our Pu-erh gift box. The perfect gift for a Pu-erh lover.
PREPARATION: To prepare Pu-erh tea from cakes, carefully pry out the desired amount leaves and place in a teapot. Rinse by covering with boiling water and quickly pour off. Cover with boiling water again and let steep 5-30 seconds (depending on how light or dark you want the tea) and serve. Pu-erh tea can be steeped 10-20 times.
Tea factory: CNNP Menghai Tiandiren Tea Factory
Pu-erh Type: Cooked / Shu
Harvest area: Menghai
Harvest period: 2004
Weight: 357 grams (12.6 ounces)
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