2008 Yubang Arbor King Raw Pu-erh Cake

	A new product for 2008, Guyi has selected raw material from Mengku area for this raw Pu-erh cake. Excellent for long-term storage. PREPARATION: To prepare Pu-erh tea from cakes, carefully pry out the desired amount leaves and place in a teapot. Rinse by covering with boiling water and quickly pour off. Cover with boiling water again and let steep 5-30 seconds (depending on how light or dark you want the tea) and serve. Pu-erh tea can be steeped 10-20 times. Tea factory: Kunming Guyi company Pu-erh Type: Raw / Green Harvest area: Mengku Harvest period: 2006 Weight: 357 grams (12.6 ounces)
	Size & Price:
	2008 Yubang Arbor King Raw Pu-erh Cake - 357g - $12.00