
| A early spring picked raw Pu-erh cake, harvested from arbor trees of Xishuangbanna, Different from other new Pu-erh which harvested from tea garden, this 2007 vintage raw arbor tree Pu-erh cake taste refreshing and very smooth, it is good to drink now but great potential after a few years of aging.
PREPARATION: To prepare Pu-erh tea from cakes, carefully pry out the desired amount leaves and place in a teapot. Rinse by covering with boiling water and quickly pour off. Cover with boiling water again and let steep 5-30 seconds (depending on how light or dark you want the tea) and serve. Pu-erh tea can be steeped 10-20 times.
Tea factory: Kunming Guyi company Pu-erh Type: Raw / Green Harvest area: Xishuangbanna Harvest period: 2007 Weight: 250 grams (8.82 ounces)
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