2008 Menghai Dayi 08 Green Tuocha

	A new product in 2008, high quality raw material has been used to compose this fine Pu-erh Tuocha. The tea is marked by orderly leaf lines and a glossy sheen with white hairs, it yields a bright yellow liquor with a rich, fresh flavor. This Dayi 08 green Tuocha is an excellent candidate for a great raw Pu-erh. PREPARATION: To prepare Pu-erh tea from Tuocha, it is best to use a strong knife to pry out the desired amount leaves and place in a teapot. Rinse by covering with boiling water and quickly pour off. Cover with boiling water again and let steep 5-30 seconds (depending on how light or dark you want the tea) and serve. Pu-erh tea can be steeped 10-20 times. Tea factory: Menghai Tea Factory Pu-erh Type: Raw / Green Harvest area: Menghai, Xishuangbanna Harvest period: 2008 Weight: 250 grams (8.82 ounces)
	Size & Price:
	2008 Menghai Dayi 08 Green Tuocha -250 grams - $9.50