2006 Fenghuang Ripe Pu-erh Tuocha

	A cooked Pu-erh Tuocha, produced by the Nanjian Tea Factory which is located in Dali - the same area as the Xiaguan Tea Factory. The tea gives a bright-red liquor, mellow mild taste and matured scent. Suitable for drinking now or putting away for further aging. PREPARATION: To prepare Pu-erh tea from Tuocha, it is best to use a strong knife to carefully pry out the desired amount leaves and place in a teapot. Rinse by covering with boiling water and quickly pour off. Cover with boiling water again and let steep 5-30 seconds (depending on how light or dark you want the tea) and serve. Pu-erh tea can be steeped 10-20 times. Tea factory: Nanjian Tea Factory Pu-erh Type: Cooked / Shu Harvest area: Dali Harvest period: 2006 Weight: 100 grams (3.53 oz.)
	Size & Price:
	2006 Fenghuang Ripe Pu-erh Tuocha -100g - Sold Out