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Kunming Guyi company is a young company that was founded in 2004, they have tea factory in Menghai county, "Yubang" is their registered trade mark. The company have advanced tea equipments and large numbers of technicians and workers to process good quality Pu-erh. This Pu-erh Tuocha gives a deep red orange infusion and swallows extremely well. Suitable for drinking now or putting away for further aging.
PREPARATION: To prepare Pu-erh tea from Tuocha, it is best to use a strong knife to carefully pry out the desired amount leaves and place in a teapot. Rinse by covering with boiling water and quickly pour off. Cover with boiling water again and let steep 5-30 seconds (depending on how light or dark you want the tea) and serve. Pu-erh tea can be steeped 10-20 times.
Tea factory: Kunming Guyi company
Pu-erh Type: Cooked / Shu
Harvest area: Menghai
Harvest period: 2006
Weight: 100 grams (3.53 ounces)
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