|
7548 is a classic blend from Haiwan Tea Factory, based on Menghai 7542 recipe, which famous for its excellent flavor that goes through complex and numerous changes as it ages. Haiwan director Mr. Zhou Bing Liang is the retired chef from Menghai Tea Factory. Mr. Zhou is now in charged of the complete tea processing methods to guarantee a premium quality. This raw Pu-erh cake is composed of grade 4 leaves, the tea has a smooth flavor with a slight sweet floral after-taste. Ideal for aging or a gift for Pu-erh aficionados.
PREPARATION: To prepare Pu-erh tea from cakes, carefully pry out the desired amount leaves and place in a teapot. Rinse by covering with boiling water and quickly pour off. Cover with boiling water again and let steep 5-30 seconds (depending on how light or dark you want the tea) and serve. Pu-erh tea can be steeped 10-20 times.
Tea factory:
Haiwan Tea Industry
Tea Type: Raw / Green Pu-erh
Harvest Area: Menghai
Harvest Year: 2011 / Batch 111
Net Weight: 357 grams (12.59 ounces)
Size & Price:
2011 Haiwan 7548 Lao Tong Zhi Raw Pu-erh Beeng Cha * 357g
Sold Out
|