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This premium ripe Pu-erh cake weighs 357 grams each, the tea has a high concentration of golden tips, it is a very smooth and refined Pu-erh tea cake. An excellent ripe pu-erh for drinking with friends.
PREPARATION: To prepare Pu-erh tea from cakes, carefully pry out the desired amount leaves and place in a teapot. Rinse by covering with boiling water and quickly pour off. Cover with boiling water again and let steep 5-30 seconds (depending on how light or dark you want the tea) and serve. Pu-erh tea can be steeped 10-20 times.
Tea factory:
Haiwan Tea Industry
Tea Type: Cooked / Shu Pu-erh
Harvest Area: Menghai
Harvest Year: 2010 / Batch 101
Net Weight: 357 grams (12.59 ounces)
Size & Price:
2010 Haiwan Lao Tong Zhi Jinhao Tribute Ripe Pu-erh Cake * 357g
$49.00 (USD)
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