A strong raw Pu-erh Tuocha released by Six Famous Tea Mountain in 2006, composed of large leaves from ancient trees with thick and full of flavour. Excellent for drinking immediately or even better to put away for further aging.
PREPARATION: To prepare Pu-erh tea from Tuocha, it is best to use a strong knife to carefully pry out the desired amount leaves and place in a teapot. Rinse by covering with boiling water and quickly pour off. Cover with boiling water again and let steep 5-30 seconds (depending on how light or dark you want the tea) and serve. Pu-erh tea can be steeped 10-20 times.
Tea Type: Raw / Green pu-erh
Harvest Area: Xishuangbanna
Harvest Year: 2006
Net Weight: 100 grams (3.53 ounces)
Size & Price:
2006 6FTM Ancient Tree Raw Pu-erh Tuocha - 100g