Yunnan large leaf tea usually contains about 45% of soaked out materials, over 30% of tea polyphenol and about 150 - 170 mg/g of catechin, which are unique materials for preparing Pu-erh. This 2006 vintage raw Pu-erh Tuocha is composed of middle grade larger mature leaves, prepared by Mr. Zhou Bing Liang, the prestigious Pu-erh tea expert who is in charge of the complete tea processing methods to guarantee a premium quality, handsomely packed in a canister for aging or gift-giving.
PREPARATION: To prepare Pu-erh tea from Tuocha, it is best to use a strong knife to carefully pry out the desired amount leaves and place in a teapot. Rinse by covering with boiling water and quickly pour off. Cover with boiling water again and let steep 5-30 seconds (depending on how light or dark you want the tea) and serve. Pu-erh tea can be steeped 10-20 times.
Haiwan Tea Industry
Tea Type: Raw / Green Pu-erh
Harvest Area: Menghai
Harvest Year: 2006
Net Weight: 100 grams (3.53 ounces)
Shipping Weight: 150 grams
Size & Price:
2006 Haiwan JiaJia Raw Pu-erh Tuocha Canister - 100g
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