A classic Lao Tong Zhi raw Pu-erh from the Haiwan tea factory, packed in a handsome box. The tea has quite a flowery character with a nice aftertaste. After 2-3 infusions it gets more mellow and sweeter.
PREPARATION: To prepare Pu-erh tea from bricks, pry out the desired amount leaves and place in a teapot. Rinse by covering with boiling water and quickly pour off. Cover with boiling water again and let steep 5-30 seconds (depending on how light or dark you want the tea) and serve. Pu-erh tea can be steeped 10-20 times.
Haiwan Tea Industry
Tea Type: Raw / Green Pu-erh
Harvest Area: Xishuangbanna
Harvest Year: 2006
Net Weight: 250 grams (8.82 ounces)
Size & Price:
2006 Haiwan Lao Tong Zhi Raw Pu-erh Brick