PREPARATION: To prepare Pu-erh Mao Cha, place about 3-5 grams of leaf per serving in a teapot. Rinse by covering with boiling water and quickly pour off. Fill with boiling water again and let steep 5-30 seconds (depending on how light or dark you want the tea) and serve. Pu-erh tea may be steeped 5-10 times.
Tea factory: Jiuwan Tea Factory Tea Type: Raw / Green Pu-erh Harvest Area: Xishuangbanna Harvest Year: 2011 Net Weight: 400 grams (14.11 ounces) Shipping Weight: 550 grams
Size & Price: 2011 Sliver Bud Raw Pu-erh Mao Cha - 400g $24.00 (USD)
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