This special teablock is produced from high quality green tea, scented with sticky rice leaves, a edible plant in Yunnan, through special technology , it is characterized by its sticky rice fragrance, a bright green beverage with a mellow taste.
PREPARATION: To prepare teablock, place one in a teapot. Rinse by covering with boiling water and quickly pour off. Cover with boiling water again and let steep 5-30 seconds (depending on how light or dark you want the tea) and serve. After the first infusion the tea has just gotten started so keep on infusing. Green teablock can be steeped 3-5 times.
Kunming Guyi company
Tea Type: Green Tea
Harvest Area: Simao
Harvest Year: 2013
Net Weight: 100 grams (3.53 ounces)
Shipping Weight: 260 grams
Size & Price:
2013 Yubang Sticky Rice Fragrance Green Teablock