PREPARATION: To prepare Mini Pu-erh Tuocha tea, place one in a teapot. Rinse by covering with boiling water and quickly pour off. Cover with boiling water again and let steep 5-30 seconds (depending on how light or dark you want the tea) and serve. After the first infusion the tea has just gotten started so keep on infusing. Pu-erh tea can be steeped 10-20 times.
Tea factory: Tianpin Tea Company Tea Type: Cooked / Shu Pu-erh Harvest Area: Simao Harvest Year: 2006 Net Weight: 1000 grams (2.2 lbs) Shipping Weight: 1150 grams
Size & Price: 2006 Tianpin Mini Ripe Pu-erh Tuocha - 1000g Sold Out
